Sample Mains

• Baked leg ham platter with dijon mustard
• Tandoori chicken drumsticks with minted yoghurt
• Roast beef with horseradish cream
• Fresh local king prawns with seafood sauce (platinum menu package only)
• Oysters natural with lemon wedges (platinum menu package only)
• King prawn skewers with garlic & lime
• Petite chicken breasts with sundried tomato pesto
• Prime rib fillet with seeded mustard & black sauce
• Lemon pepper barramundi with hollandaise sauce
• Traditional home made lasagne
• Cumera & aubergine lasagne with roasted vegetables in tomato & roasted capsicum sauce

Sample Salads

• Potatoes with capers, red onions, chives, crispy bacon & creamy mayo
• Baby salad leaves with roasted capsicum, feta & kalamata olives
• Cos lettuce with garlic croutons, crispy bacon, boiled egg & anchovy dressing
• Thai noodles with shallots, pickled ginger, chinese cabbage & sweet soy dressing
• Coleslaw with red chinese cabbage, onion, carrot & coriander
• Pasta salad with olives, roast capsicum & pesto
• Roast pumpkin, spinach & cashew

 

Sample Desserts

• Individual pavlova topped with whipped cream & fruit salad, drizzled with passionfruit glaze
• Apple & coconut crumble
• Homemade white chocolate tiramisu
• Sticky date pudding with butterscotch sauce
• Tropical fresh fruit platter
• Mezze platter with crispy vegetable sticks, trio of homemade dips & selection of Australian fine cheeses